Started by DoomRulz, Nov 30, 2012, 03:53:46 AM
Quote from: The Eighth Passenger on Apr 07, 2020, 04:56:19 PMHow does the carpetbaggin' yankees and fugitives manage to find Huggs' hometown if it's not even on the map?
Quote from: Nostromo on Apr 08, 2020, 05:28:04 PMBtw, this guy'd be great in a Pred movie lol
Quote from: Local Trouble on Apr 08, 2020, 10:26:55 PMhttps://www.youtube.com/watch?v=RiDOrSpmi0s
Quote from: Local Trouble on Apr 08, 2020, 04:48:19 PMHuggsville is a nexus point of paranormal activity. They're drawn to it.
Quote from: Nostromo on Apr 09, 2020, 02:55:53 PMTrump vs dumbass intl corrupt Socialists. Who's winning so far?
QuoteAs the coronavirus pandemic continues, award-winning chef and host of MSNBC's What's Eating America, Andrew Zimmern, speaks out on COVID-19's impact on the food industry."This is the most awful thing that I've seen in my lifetime," Zimmern tells Yahoo Lifestyle. "This is going to have devastating consequences for years and years to come."Restaurants, which represent approximately four percent of the U.S. GDP, have been among some of the hardest hit by the pandemic. While many restaurants have shifted their businesses to operate for takeout, Zimmern warns of potential health risks as the number of COVID-19 cases continues to rise in the U.S."My worry is that a lot of people in restaurants, intending to do the best that they can for their community, end up having people come into too close contact and end up spreading the disease amongst themselves," Zimmern says.Unfortunately, restaurants closing would mean many won't survive the pandemic. "I hate the idea of restaurants not coming back," Zimmern warns. "But I don't think they're all coming back."....